AMERICAN CUISINE 9-12 August 27th-August 31st
AMERICAN CUISINE 9-12 August 27th-August 31st

: $270.00

Product Code: SC18_AMCU912_01

SC16 Options:

**Register before April 1st to get 2017 prices! On April 1st, half day programming will be $230 and full day programming will be $280.**

**There are two steps to register your child for Farm Camp. Registration is not complete until payment is received AND
registration form is completed.**

Full day: 9am to 3pm
Before care: 8am to 9am
After care: 3pm to 5:30pm

This week celebrates America’s diversity and our connection through food! 9-12 year olds will work with visiting instructor Katie Key, exploring indigenous North American foodways and will investigate the different flavor profiles brought from different immigrant populations, and how to fuse these together to create something new. On Friday, families will be invited to join us as we share the food that we made together!

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